Food Designs by Jannette

 

 


Stations

  Carving Station

    A tremendous crowd pleaser (especially for the guys)! Hand carved, select cuts of the finest meats and poultry, accompanied by all the favorite toppings. Choose from prime rib au jus, roast turkey, pineapple glazed corned beef, London broil, rack of lamb, or pastrami. We’ll serve this up with sautéed mushrooms, caramelized onions, cranberry sauce, whole grain mustard, and horseradish sauce. Add roasted fingerling potatoes and grilled asparagus to this station and you have a king’s meal. Assorted breads complete this presentation.
Knights in armor, statues of lions, candle stands, and ficus trees give a banquet setting fit for a king. Even "Knights of Olde" never had it this good