Food Designs by Jannette

 

Salads

These are just some of the salads you may choose from as starters
for your meal.
So, here are few of our most popular.


Mixed Greens with Asian Ginger Dressing
Wilted Spinach Salad with Strawberries and Pecans
Jersey Tomatoes and Red Wine Braised Onion Salad
Heart of Iceberg Lettuce with Thousand Island Dressing
Tossed Garden Salad with Raspberry Balsamic Vinaigrette
Micro Greens Salad with Roasted Tomato Vinaigrette Dressing
Boston Bibb Lettuce with Crumbled Feta, Red Onion and Pine Nuts
Asian Pear and Sunflowers Seeds Salad with Honey Mustard Dressing
Caesar Salad and Toasted Challah Croutons with or without Grated Cheese
Tossed Salad with Dried Cranberries, Mandarin Oranges and Candied Walnuts
French Salad Nicoise, Greek Style Salad, or our popular Chopped Israeli Salads